In honor of National Pie Day, KUSI featured Sugar and Scribe Bakery for chef and owner Maeve Rochford’s savory brussel sprouts and pecan pie! She mentions how most traditional pies are sweet, but savory pies are also sure to crowd please! She shares her recipe as well as how to prepare the pie yourself. If you missed the segment, you can view it here!
KUSI: Sugar and Scribe Pie Day
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